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RSSMonday, June 07, 2010
The Peach Melba
After long, there has been a first.
It's been ages since I've tried making a new treat. True that I've been having cooking pangs at all the wrong times. The first one re surfacing 2 weeks before my vivas; but surely I couldn't succumb to them before the 19th of June at the risk of adding a viva or a theory KT into the basket.
But a surprising visit of 2 peaches at home, and a long forgotten recipe couldn't help but encourage me to whip it up.
So lo' and behold - The Peach Melba - Ridiculously simple to make, and absolutely gorgeous to eat. Even minus the raspberry/ strawberry sauce.
Does that look glorious, or does it look glorious?
*sigh*
And the final result of the peaches, with a scoop of vanilla ice cream.
Yes, I devoured it. And loved it.
And no, I do not care if I become fat.
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HOLY MOTHER OF!! SHITE!! I want :(
Make sure Pofama doesn't reach here.
But, now that I see it again.. The half peach reminds me of things. Not particularly pleasant things :|
Are you the new Nigella Lawson or what? Marry me.
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